Sausage Making Class - 10/11/25 9am

🌭 King of the Cul de Sac – Sausage Making Class at Smoke Ring Supply 🔥
📅 Saturday, October 11th | 🕘 9:00 AM to approx 12:00 PM | 💲$45 per person

Join Team Smoke Ring for a mouthwatering demonstration class where we’ll share both our proven techniques and new knowledge gained during our recent visit with Chuds BBQ. Learn the full craft of sausage-making and enjoy a feast of flavors to kick off the fall season!

In this demo-style class, we’ll cover:
🥩 Choosing the right cuts of meat for sausage
🔪 Grinding and seasoning blends that deliver perfect flavor and texture
🌭 Stuffing sausage the right way
🔥 Grilling techniques for juicy, smoky results
🍲 Cooking a jambalaya using the fresh sausage we make
🍰 A sweet dessert to wrap things up

Your $45 seat reservation includes:
✅ Live demonstration with expert instruction
✅ Food samples of everything prepared (come hungry!)
✅ A sample to take home
✅ Printed recipes for reference
✅ Soft drinks during class

🚫 Please, no outside *ADULT* beverages.

Seats are limited—reserve yours today and join us for a sizzling Saturday morning at Smoke Ring Supply!

**Cancellation 48 hours prior to event time will result in 100% refund. **Cancellation less than 48 hours will result in store credit.**Class no-show will result in forfeiture of registration fee.**