Malcom's Bird Brine

Avoid the mundane meal with The Bird Brine - the perfect solution to upgrade your turkey game. Give your bird a relaxing 24-hour soak (for larger birds) or a quick 6-12 hour bath (for smaller birds) for mouthwatering results.

DIRECTIONS: 

Mix 1 cup Bird Brine to 1 gallon of water. (double the recipe for large birds). Place the bird (turkey, chicken, goose, duck, etc...) in a Meat Bag or container of your choice and pour Malcom's Bird Brine mixture over the top. Make sure the bird stays submerged - weigh down with a plate if necessary. Store the bird in a refrigerator or cooler packed with ice for the entire brine time.

Ingredients: Salt, sugar, whole peppercorns, garlic, onion, rosemary, bay leaves, sage, thyme, lemon peel.