Introducing the Grill Station® set, featuring four essential pieces to maintain separation between raw and cooked food during grilling. Clearly marked RAW and COOKED trays eliminate cross-contamination, with a lid fitting both trays. The tool caddy tray hooks onto the food tray edge for use and fits inside for compact storage. Ridges inside the trays allow liquids to flow freely for even marinating. For added convenience, label tray contents and date with a dry-erase pen.
