{"product_id":"natural-hog-casings-32-35-mm-hank","title":"Natural Hog Casings 32-35 mm - Hank","description":"\u003cp data-start=\"102\" data-end=\"391\"\u003e\u003cstrong data-start=\"102\" data-end=\"137\" style=\"font-size: 0.875rem;\"\u003e32–35mm Hog Casings – Home Pack\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"102\" data-end=\"391\"\u003ePerfect for homemade sausage makers, these natural hog casings are ideal for small batches and everyday sausage projects. Each home pack stuffs approximately \u003cstrong data-start=\"298\" data-end=\"315\"\u003e25 lb of meat\u003c\/strong\u003e, making it great for bratwurst-style sausages, traditional links, and more.\u003c\/p\u003e\n\u003cp data-start=\"393\" data-end=\"512\"\u003eThese casings offer reliable strength, great bite, and classic sausage appearance.\u003c\/p\u003e\n\u003ch3 data-start=\"514\" data-end=\"530\"\u003e\u003cstrong data-start=\"518\" data-end=\"530\"\u003eFeatures\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"531\" data-end=\"867\"\u003e\n\u003cli data-start=\"531\" data-end=\"578\"\u003e\n\u003cp data-start=\"533\" data-end=\"578\"\u003eNatural hog casings for home sausage making\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"579\" data-end=\"603\"\u003e\n\u003cp data-start=\"581\" data-end=\"603\"\u003e\u003cstrong data-start=\"581\" data-end=\"601\"\u003e32–35mm diameter\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"604\" data-end=\"637\"\u003e\n\u003cp data-start=\"606\" data-end=\"637\"\u003eHolds about \u003cstrong data-start=\"618\" data-end=\"635\"\u003e25 lb of meat\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"638\" data-end=\"712\"\u003e\n\u003cp data-start=\"640\" data-end=\"712\"\u003eRefrigerate up to \u003cstrong data-start=\"658\" data-end=\"670\"\u003e6 months\u003c\/strong\u003e when kept in salt or original packaging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"713\" data-end=\"799\"\u003e\n\u003cp data-start=\"715\" data-end=\"799\"\u003eFreeze for over \u003cstrong data-start=\"731\" data-end=\"741\"\u003e1 year\u003c\/strong\u003e (freezing may increase casing breakage during stuffing)\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"842\" data-end=\"867\"\u003e\n\u003cp data-start=\"844\" data-end=\"867\"\u003e\u003cstrong data-start=\"844\" data-end=\"867\"\u003eNon-returnable item\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"869\" data-end=\"897\"\u003e\u003cstrong data-start=\"873\" data-end=\"897\"\u003eInstructions for Use\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col data-start=\"898\" data-end=\"1125\"\u003e\n\u003cli data-start=\"898\" data-end=\"926\"\u003e\n\u003cp data-start=\"901\" data-end=\"926\"\u003eRinse salt from casings\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"927\" data-end=\"985\"\u003e\n\u003cp data-start=\"930\" data-end=\"985\"\u003eFlush the inside by running water through each casing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"986\" data-end=\"1051\"\u003e\n\u003cp data-start=\"989\" data-end=\"1051\"\u003eSoak in warm water (80–100°F) for \u003cstrong data-start=\"1023\" data-end=\"1033\"\u003e1 hour\u003c\/strong\u003e before stuffing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1052\" data-end=\"1083\"\u003e\n\u003cp data-start=\"1055\" data-end=\"1083\"\u003eStuff with sausage mixture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1084\" data-end=\"1125\"\u003e\n\u003cp data-start=\"1087\" data-end=\"1125\"\u003eCook and enjoy your homemade sausage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Smoke Ring BBQ Supply","offers":[{"title":"Default Title","offer_id":51390569873704,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"url":"https:\/\/smokeringbbqsupply.com\/products\/natural-hog-casings-32-35-mm-hank","provider":"Smoke Ring BBQ Supply","version":"1.0","type":"link"}